Raw Materials Vulnerability Assessment Training Course (VACCP & TACCP)

Is your Raw Materials Vulnerability Assessment ready for its second round BRCv7 audit and the increased expectation this may bring? Our industry best practice course will help you to make your assessment more robust. Our one-day course will take you through new methodology which combines VACCP & TACCP into one easy, yet robust, scoring system.

The course will explain how the new methodology can be applied to both raw materials and to a wider context of threats and vulnerabilities on-site and within the distribution chain.

Course content:

  • Background to food defence
  • The need for a threat & vulnerability assessment
  • Parallels with HACCP – Preparing for the assessment
  • Assessing threat impact & vulnerability (scoring system)
  • Identifying threat management techniques (using a new decision tree)
  • Vulnerable Threat Points
  • Implementing the system
  • Maintaining the system
  • Horizon scanning

Packed full of exercises, group tasks and discussions

All course participants will get a copy of the book ‘Assessing Threats and Vulnerabilities for Food Defence’ by Adele Adams and Kassy Marsh

Open Course Cost: £350 + VAT per delegate

Available dates:

23rd January 2018 – etc.venues Marble Arch, London

To book on these courses, please go to our online store


Can I book a course at my site?

Yes of course, we offer this course as a in-house as well as open.  The course costs £1,595 + VAT + expenses and is for a maximum of 12 delegates.  If you wish to find out more about the in-house option, please contact us for more details.