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Food Safety & Quality Culture

Initiate a food safety and quality culture improvement programme across your site

We work with your senior leadership team to facilitate and develop their thinking and help them define what ‘good looks like’ for a positive food safety and quality culture. During the workshop we progress these ideas into defined behaviours, with a gap analysis against the current site status, leaving the team with an action plan of how to progress.

This clarity, ideas and desired behaviours can then be further developed and implemented across the site.

food safety quality culture leadershipWhy choose us?

We have a proven track record of successful facilitation.  Our trainers have direct industry experience and have delivered and facilitated workshops for many years.

Course content:

  • Defining food safety & quality culture
  • Agreeing the key elements and components of a food safety & quality culture
  • Identifying the desired behaviours for each component
  • Performing a gap analysis against these behaviours
  • Identify priorities and approaches for implementation

Duration:

4 hours per workshop (flexible)

Aimed at:

Site Senior Leadership Team

Assessment method:

No formal assessment, certificate of attendance

Certificated by:

Adele Adams Associates Ltd

Course options:

  • In-house course for up to 12 delegates
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