Course Content:
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Duration:
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Aimed at:
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Assessment Method:
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Awarding Body:
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Leading providers of food safety and HACCP training
for food manufacturing industry, specialising in bespoke face-to-face classroom based courses
Our aim is to deliver competency through bespoke training and education which is cost effective and business focussed.  Our courses are highly participative with novel techniques, using hands-on experience to enable us to deliver practical solutions with simplistic and focused approach.
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