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Food Safety & Quality Culture Training

Make sure your supervisors are aware role they play in positive food safety & quality culture

The aim of this interactive Food Safety Culture for Supervisors workshop is to ensure that your supervisors and front-line managers are aware of the essential role they play in establishing and maintaining a positive food safety & quality culture.

This workshop engages supervisors in identifying the many ways in which their actions can impact the sites culture. The session includes exercises to; identify what ’good looks like’ for a positive food safety culture; assess current status against this and agree improvement actions. This workshop will leave your teams with a clear understanding of how to fully contribute to the improvement of the on-site culture.

Why choose us?

We have a proven track record of successful facilitation.  Our trainers have direct industry experience and have delivered and facilitated workshops for many years.

Course content:

  • Defining what food safety & quality culture actually means
  • What does ‘good looks like’ for a positive culture and being audit ready everyday
  • Where are we now?
  • How do we improve our food safety & quality culture?
  • How do we make improvements stick?
  • Summary & next steps

Duration:

4 hours per workshop (flexible)

Aimed at:

Site supervisors and first line managers

Assessment method:

No formal assessment, certificate of attendance

Certificated by:

Adele Adams Associates Ltd

Course options:

  • In-house course for up to 12 delegates
  • Delivery methods

    • Live Online Training using a remote trainer – ideal for working at home or on-site
    • Face-to-face classroom-based training at your site

    See what customers say about our Food Safety & Quality Culture courses

    Beneficial course

    The group workouts were the most beneficial
    Good, very useful and beneficial course – easy received information

    L. Cepokaitiene
    Karro McGee ROI Ltd
    Course Attended:Food Safety Culture for BRCGS

    Excellent attention to detail

    Engagement of everyone on the day, getting everyone to participate was most enjoyable.
    Really enjoyed the day, really well presented and excellent attention to detail, engaging!

    Kerri Rutledge
    Karro McGee ROI
    Course Attended:Food Safety Culture for BRCGS

    Ensured some lively debate!

    Yes it met the objectives. Ensured some lively debate and ensures its our culture not imposed.
    The breakout sessions on practical application were most helpful.
    Shows us how much work we need to do, follow up sessions may be advantageous both internal or external.

    Trish Parker
    Burgess Pet Care
    Course Attended:Food Safety Culture for Senior Leadership Team

    Enjoyed all of the Course

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    Didn’t know what to expect but really enjoyed it. Enjoyed all of the course. Think that more employees would benefit from this course (department managers/supervisors).

    Karen Vaughen
    Dovecote Park
    Course Attended:Food Safety & Quality Culture Awareness for Factory Trainers (Bespoke)

    Really Happy with the Course

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    “Really happy with the course, don’t feel it can be improved. Brilliant Tutor, good information, very informative.”

     

     

    Sarah McAvoy
    Dovecote Park
    Course Attended:Food Safety & Quality Culture Awareness for Factory Trainers (Bespoke)

    Enjoyable and Interesting

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    Very engaging, interacted with us and made It enjoyable and interesting.

    Karl West
    Dovecote Park
    Course Attended:Food Safety & Quality Culture Awareness for Factory Trainers (Bespoke)

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    Our Food Safety & Quality Culture courses are trusted by many…

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