Why choose us?
Our course is ideal for those who have experience in Food Defence but want to make their risk assessments stronger.
We have developed and published our own methodology for the assessment of threats and vulnerabilities, which is recognised by leading retailers in our Food Defence: Getting Started course
Course content:
- A reminder of the need for Food Defence
- Overview of the requirements of BRCGS V9 in relation to Food Defence
- Key points when assessing raw material vulnerability
- Key points when assessing product vulnerability
- Challenging your current Food Defence plan
- Effective verification of mitigations
- Spreading the Food Defence message and mindset
- Key points of managing change
Duration:
1 day
Aimed at:
Members of the VACCP/TACCP team and others with key responsibilities
Assessment method:
No formal assessment, certificate of attendance
Certificated by:
Adele Adams Associates Ltd
Course options:
- Live Online Training using a remote trainer – ideal for working at home or on-site
- Face-to-face classroom-based training at your site
Delivery methods
See what customers say about our Food Defence courses
Very informative and enjoyable
All aspects were good and helpful. Very informative & enjoyable course
Amazing course
Amazing course. Â Very informative, plenty of practical examples. Â Good mix of theory, practical exercises and case studies
Great insight into best practices
The course was excellent, insightful and well delivered. Â A great insight into best practices of the world of Food Defence / Threat Assessment.
Learnt a lot and gave some thought to existing gaps in processes
Learn about our other Food Defence course
Bespoke Food Defence Awareness
Discover more
Food Defence: Getting Started VACCP / TACCP
Discover more
Food Defence VACCP / TACCP Refresher
Our Food Defence courses are trusted by many…
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Food Defence: Which course to choose?
14/03/2023How to decide which Food Defence course to choose: With the release of the BRCGS V9, there is a requirement for the whole VACCP/TACCP team to be trained on the principles of food defence and also your site-specific risk assessments. Â As we have a couple of options for you, it… Read more
Almost a year on since BRCGS Issue 8!
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Food Defence, VACCP, TACCP and Product Integrity – how does it all fit together?
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