The new EU regulations for the management of acrylamide levels in foods came into force in the UK on the 11th April 2018. Commission Regulation (EU) 2017/2158 covers the establishment of mitigation measures and benchmark levels for the reduction of acrylamide in food.
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Acrylamide Regulations (April 2018) The EU regulations for the management of acrylamide levels in foods came into force in the UK on the 11th April 2018. Commission Regulation (EU) 2017/2158 covers the establishment of mitigation measures and benchmark levels for the reduction of acrylamide in food. What is acrylamide? Acrylamide is a potential …
Our Top Tips For Your Acrylamide Risk Assessment The issue of acrylamide levels in food continues to attract media attention. The recent vote, by EU member states in favor of setting legal limits, is expected to put new legislation in place as soon as Spring 2018. This will pose a real challenge for the industry, …
What is Live Online Training?Live Online Training has a live tutor training during the course using our learning platform Achieve. The course follows the same programme as the traditional face-to-face course, but it’s just the trainer is remote. We can still provide all the interactive group discussions and exercises via breakout rooms.
To find out more about our Live online training, have a look at our ‘What is Live Online Training?’ guide.