HACCP means Hazard Analysis and Critical Control Point HACCP controls food safety in food businesses, it does not focus on quality of food, nor health & safety. Â HACCP protects the consumer from unsafe food. Â HACCP is a system that helps food businesses to identify and manage hazards which are significant for food safety. An effective …
What is Live Online Training?Live Online Training has a live tutor training during the course using our learning platform Achieve. The course follows the same programme as the traditional face-to-face course, but it’s just the trainer is remote. We can still provide all the interactive group discussions and exercises via breakout rooms.
To find out more about our Live online training, have a look at our ‘What is Live Online Training?’ guide.